Ingredients per 1500 mg serving:
| Ingredients per 1500 mg serving: Huang Qi (Radix Astragali) |
366 mg |
| Bai Zhu (Rhizoma Atractylodis Macrocephalae) |
294 mg |
| Dang Gui (Radix Angelicae Sinensis) |
219 mg |
| Ren Shen (Radix Ginseng) |
219 mg |
| Chen Pi (Pericarpium Citri Reticulatae) |
147 mg |
| Sheng Ma (Rhizoma Cimicifugae) |
111 mg |
| Chai Hu (Radix Bupleuri) |
72 mg |
| Zhi Gan Cao (mix-fried Radix Glycyrrhizae) |
72 mg |
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